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Geelong Chef Jobs

23 jobs

Qualified Commis Chef - Part Time Clyde Park Vineyard + Bistro * Date Listed: 24.8.2015 * Location: Bannockburn, Victoria, Australia * Salary: Not specified * Industry: Hospitality * Position: Chef * Work Type: Part Time Work Are you an industry professional, interested in weekday & weekend work with flexible hours, including evening functions? Experience essential. * Magnificent Moorabool Valley...

Apprentice Chef - 2nd year Clyde Park Vineyard + Bistro * Date Listed: 24.8.2015 * Location: Bannockburn, Victoria, Australia * Salary: Not specified * Industry: Hospitality * Position: Chef * Work Type: Full Time Work Are you an apprentice chef, interested in weekday & weekend work with flexible hours, including evening functions? 2nd year only apply. * Magnificent Moorabool Valley location, just...

Company Confidential
APPRENTICE CHEF 1st year The Commo Hotel Enthusiastic person req’d to join our kitchen team. A genuine interest in food. Must be able to work nights and weekends. Resume to: The Commo Hotel, 209 Bellerine St, Geelong or email: *****...

CHEF Geelong RSL Geelong RSL REQUIRED Seeking an enthusiastic qualified Chef? Are you creative with an eye for detail? Are you able to handle the pressure during service? ABOUT THE COMPANY The Geelong RSL is a venue on the move. We have a major venue renovation planned in for the near future and we need to build a team that can handle it. This renovation will really make us stand out in the region...

Chef Sawyers Arms Tavern Chef Qualified An exciting opportunity exists for enthusiastic and passionate industry professional to join our friendly team. Applicant must have proven experience and a desire to maintain our reputation for our constancy of great food. Wage negotiable. Please forward resume to Email: *****...

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Head Chef The Clarendon Hotel The Clarendon Hotel is looking for a passionate and hardworking chef to run the kitchen. We are after a chef who thrives working in a fast paced environment and produces consistent and quality dishes. You must be have experience with running kitchens, rostering and managing food costs. With a guaranteed 2 days off per week and majority straight shifts and a $70k per y...

Company Confidential
APPRENTICE CHEF 1st year Enthusiastic person req’d to join our kitchen team. A genuine interest in food. Must be able to work nights and weekends. Resume to: The Commo Hotel, 209 Bellerine St, Geelong or email: lachlangardiner *****...

CHEF REQUIRED * Seeking an enthusiastic qualified Chef? * Are you creative with an eye for detail? * Are you able to handle the pressure during service? ABOUT THE COMPANY The Geelong RSL is a venue on the move. We have a major venue renovation planned in for the near future and we need to build a team that can handle it. This renovation will really make us stand out in the region as a place to be....

Company Confidential
CHEF ALL LEVELS Required for busy golf club. Role to commence mid September. Please forward cover letter and resume to: *****...

Company Confidential
CHEF ALL LEVELS CHEF ALL LEVELS AND KITCHEN HAND Required for busy golf club. Role to commence mid September. Please forward cover letter and resume to: *****...

Company Confidential
APPRENTICE CHEF Town & Country Pizza and Pasta Town & Country Pizza and Pasta require a full-time Apprentice Chef 1st or 2nd year. Hand resume to: Frank or Brad at the Waurn Ponds store 4893...

CHEF Van Loon’s Cafe Be a part of the vibrant cafe culture on the Bellarine Peninsula. is looking for a qualified or experienced 2nd chef to work under our head chef. This position is 16-20 hours, with the potential to increase in busy times. Day time shifts only, no evenings. Weekend availability is essential. Award wages apply. Apply in writing to: *****...

CHEF Van Loon’s Cafe Be a part of the vibrant cafe culture on the Bellarine Peninsula. Van Loon’s Cafe is looking for a qualified or experienced 2nd chef to work under our head chef. This position is 16-20 hours, with the potential to increase in busy times. Day time shifts only, no evenings. Weekend availability is essential. Award wages apply. Apply in writing to: *****...

CHEF Bellarine Peninsula. Van Loon’s Cafe Be a part of the vibrant cafe culture on the Bellarine Peninsula. Van Loon’s Cafe is looking for a qualified or experienced 2nd chef to work under our head chef. - This position is 16-20 hours, with the potential to increase in busy times - Day time shifts only, no evenings. - Weekend availability is essential. - Award wages apply. Apply in writing to: jan...

CHEF Van Loon’s Cafe Be a part of the vibrant cafe culture on the Bellarine Peninsula. Van Loon’s Cafe is looking for a qualified or experienced 2nd chef to work under our head chef. This position is 16-20 hours, with the potential to increase in busy times. Day time shifts only, no evenings. Weekend availability is essential. Award wages apply. Apply in writing to: *****...

APPRENTICE CHEF Required for Lara Hotel Full time (incl. weekends & split shifts). Award Wages. Email applications to Andrew Wood, ***** Applications close 21 August....

Company Confidential
APPRENTICE CHEF Annie's Provedore & Produce Store 2ND YEAR We require a full time 2nd yr Apprentice Chef to join our team at Annie’s Kitchen Barwon Heads. Must be available weekends and nights. Send resume to: *****...

Company Confidential
SOUS CHEF Annie's Provedore & Produce Store WE are seeking a dedicated and experienced SOUS Chef who thrives in a fast paced production environment. You will posses proven experience in a similar role as a Chef de Partie and catering experience is beneficial. Your high technical skills, knowledge and enthusiasm for learning will enable you to lead from the front. You must have excellent communicat...

Company Confidential
CHEF/COOK/ PIZZA MAKER Multiple roles - F/T, P/T and Casual. Available immediately atone of Torquay’s longest running cafes. Recently under fresh management and direction. Must be a team player and be available for most days and nights. Awesome team with fantastic conditions and above award rates. Call Scotty on 0409 532 394...