Skip to main content
X

Get jobs by email for this search

By continuing you agree to Monster's Privacy policy, Terms of use and use of cookies.

Melbourne Chef Jobs

182 jobs

The Coppersmith is looking for talented & passionate Chefs - Commis , Chef De Partie & 3rd Year apprentice to join our young team. About us: Luxurious, iconic and memorable, The Coppersmith Boutique Hotel is Melbourne's premier accommodation, and dining destination that is quintessentially Australian. Voted in the top 10 Best Budget Boutique Hotel in the Mr & Mrs Smith Hotels worldwide and winner...
Archies All Day is looking for a Sous chef and senior chef de partie to join our growing team. The applicant must be hardworking, enthusiastic, highly motivated, have good knowledge of current food trends and excellent communication skills. We are open days and evenings which give you the opportunity for flexible working hours. . _ojrfc_ 20123 _cc_ xc1ag_adzuna1x _cn_ Archie's All Day _rfc_ 1767...
Passionate and driven chefs wanted for busy CBD restaurant This is a busy, fast-paced restaurant. We work with some of Victoria's and Australia's best suppliers to provide a quality product in a friendly and casual environment. You'll be working in a well designed, functional kitchen with great equipment including a large imported wood-burning smoker in established venue which focuses on dry-agei...
We are looking for driven and passionate chefs to assist /lead our current team. Immerse yourself or expand your creativity in the exiting South American flavors under Matt Waldron Lulo is a well established business in the heart of Hawthorn, dishing up South American inspired menu. We search for seasonal and artisan Australian produce to ensure quality and consistency on every dish. We would lov...
Bay Leaf Catering, Melbourne's leading boutique caterer, is looking for a full-time Senior Pastry/Chef de Partie to join their passionate and experienced kitchen team. Bay Leaf Catering are well known in the industry for producing innovative food for a wide array of events in Melbourne, for both the corporate and private markets. Bay Leaf Catering is also the founder of the Urban Kitchen, Melbour...
We are an on-trend and extremely popular venue in Melbourne specialising in premium cuts and dry-aging techniques and we are currently on the lookout for an absolute ace of a Sous Chef to join our young and passionate team. As the Sous Chef it will be your responsibility to support the Head Chef in all areas of operations and be comfortable leading the team in the absence of the Head Chef. To app...
We are a reputable Pub Group with locations all across Melbourne and we are now on the lookout for an experienced and passionate Sous Chef to join the team at our Ringwood location. As the Sous Chef you will be responsible for supporting the Head Chef in all areas of operations as well as taking a leading hand in staff training and support. To be considered for this role you will need to demonstr...
Ideal position for a strong Sous Chef looking for the next step in their careers. Hotelstaff has been at the service of the hospitality industry since 1986…. Our client is looking for a Head Chef to lead the team in one of Melbourne's most iconic waterfront eateries working side by side with a highly experienced restaurateur and acclaimed chef. This large beach-side restaurant showcases a Europea...
Hammer and Tong has an exciting opportunity for a Head Chef to walk into an established kitchen and put their stamp on the Melbourne food scene. Hammer and Tong is an award winning cafe in fitzroy, we have an exciting opportunity for a Head Chef to continue innovating restaurant quality food in a cafe setting. We offer a rewarding job in fitzroy, five days per week, no nights and either saturday...
We are recruiting passionate talent that can add value to this great team We are looking for a Chef de Partie for this fantastic Venue in Melbourne. The venue is well known for producing great quality food and as well as a great team culture within the kitchen. The CDP will be a vital part of this team adding value and ideas to the menu. The venue is owned by a Hospitality Group who are well know...
No35 is renowned for its development of its Apprentice Chef Brigade into true cooking professionals. This is your opportunity to join our busy Kitchen and highly regarded Chef Brigade and to develop your skills across a range of outlets including the Restaurant and also in In-Room Dining and Banquets. Be responsible for assisting the team with high quality of food preparation and presentation for...
We are currently looking for experienced and enthusiastic Commis Chef or CDP to join the Tonka team. Informal yet informed team of like-minded and passionate professionals Multiple venues allow for new challenges and career progression Friendly family run business with a great work-life balance Join us at one of our established One Chef Hat restaurants located in the popular restaurant precinct o...
Sous Chefs - Advance your FINE DINING career at successful, iconic Yarra Valley Winery/Restaurant under highly experienced Head Chef. IMMEDIATE START Company This well-known Yarra Valley restaurant has an outstanding reputation for fine dining and excellent service in a gorgeous setting, with stunning views over a picturesque landscape. Their focus is on creating elegant dishes from fresh local p...
Tom Phat seeks a Head Chef or experienced Sous Chef looking for the next challenge needed for immediate start in busy Brunswick location. Tom Phat is trading into its twelfth year and is regarded as a destination restaurant in Brunswick. Our menu is inspired by Southeast Asian flavours with a passion for authentic street food and simple fare dining. Tom Phat trades 6 days open on weekdays from 11...
We are really pleased to be working with this beautiful pub in South Melbourne to help them find their next Senior Sous Chef or Head Chef to take on a great menu! Situated close to the city, this pub delivers great food in an environment that is both welcoming and recently updated. To apply for the role of Senior Sous Chef or Head Chef you will need to demonstrate the following skills and attribu...
A new kind of eatery - because chicken nuggets are so last century. It's 2016. You live in the world's best city for eating out. And yet chicken nuggets are still a staple of the children's menu? We can do much better. Creative and passionate Head Chef needed. For a new kind of Melbourne eatery. Must believe that great food for kids is as important as great food for adults. Needs to possess a str...
Pegasus Leisure Group (PLG) is a premier hospitality group and a market leader operating a diverse array of 13 venues across greater Melbourne. Casual Chefs Steeples- Mornington National AHA award winner- Best Hotel Operator 2016! Pegasus Leisure Group (PLG) is a premier hospitality group and a market leader operating a diverse array of 13 venues across greater Melbourne. Our venues offer a range...
Excellent opportunity has become available for a head chef to join one of the top established cafés on St Kilda Rd. The role will be responsible for leading the back of house team, managing food budgets, creating vibrant menu items, cooking breakfast and lunch service. This is one of the busiest cafes on St Kilda Rd, so its paramount the candidate is able to help maintain our excellent standard i...
A well-established high volume, fast pace venue in the heart of Melbourne's CBD requires a Head Chef to take on the existing culinary operation, whilst playing a vital role in the development of a new brand. Now is a great opportunity to join the management team and shape all culinary elements of the new business. You will possess the skill set and capability to design creative and commercially v...
Great opportunity to join a progressive group with a fun, creative and professional team, a welcoming environment that respects your work-life balance. The Group: We have a portfolio of well-known, established and exciting waterfront venues The Boatbuilders Yard, The General Assembly, Riverland Bar, Pilgrim Bar, Wye River General Store and a new venue in the making. When it comes to management, t...